My first attempt at Croissants

I have been thinking lately that it must be possible to cook almost anything at home as in the past there were no shops or prepared foods. So when I saw a cooking show about making croissants I thought I'm going to have a go at that. There is no reason that croissants need to come from the baker or the supermarket freezer.

As it was a rainy day today I thought now was the time to give it a go.
A bit more research of recipes and I set to.
It wasn't hard at all ..just required some patience and I'm sure that I will improve my technique but I couldn't be more pleased with the results.
Enough croissants for Peter and I for a couple of months at the cost of about two dollars!!


Grace said…
They look delicious!

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