Zoe brought some of this home at Christmas, one of her colleagues had given it to her. We all really liked it. I asked for the recipe thinking it would be quite complex. Its not at all. I made it for the first time on Saturday to take to a friends place for dinner. It was a big hit. Fortunately I hid some away in the crisper of the fridge so we can have some for our guests tonight. Peter ate all the bits that he could find while I was away.
I used 70% dark chocolate with mint from Aldi and used about 180 grams for the base and half milk chocolate with the dark mint for the topping. I didn't have any peppermint essence and it still taste minty enough to my mind.
Chocolate Peppermint Slice